Matbaren at Zander K Hotel serves up a vibrant atmosphere from morning until late, and dishes based on locally sourced organic ingredients. Perfect for lunch or dinner, delicious local microbrews and great wine.

Opening hours

Monday – Sunday: 17:00 – 22:00.

Address: Zander Kaaes gate 8, 5015 Bergen

Want to learn more? Send us an email or call (+47) 55 36 20 40

Our menu

Light dishes

  • Focaccia

    With organic butter.

    ( 1, 2 )

    85,-
  • Moules frites

    Mussels, shallots, cream, wine, herbs. Served with fries and aioli.

    ( 1, 3, 7 )

    245,-
  • Oxtail tacos

    Oxtail, grilled pineapple, salsa, onion, cilantro, corn tortillas.

    ( 3 )

    225,-
  • Fish tacos

    Fried fish, chilli remulade, guacamole, red cabbage, salsa, corn tortillas..

    ( 1, 2, 4, 10, 13 )

    225,-
  • Green salad with chicken

    Romaine lettuce, chicken thigh, tomatoes, olives, croutons, parmesan, vinaigrette.

    ( 1, 2, 4, 13 )

    225,-
  • Risotto

    Mushroom, peas, parmesan.

    ( 1, 3 )

    225,-
  • Tabbouleh-ish

    French fries, bulgur, pickled onion, onion, romain lettuce, guacamole.

    ( 2, 3 )

    195,-

Main courses

  • Pan-fried trout

    Baked cabbage, grilled lime, crispy fried fish skin, avocado, chimichurri.

    ( 1, 10 )

    325,-
  • Crispy fried cod

    Peas, mini carrots, charred spring onion, seaweed, hollandaise.

    ( 1, 10 )

    325,-
  • Braised ox cheeks

    Grilled corn, asparagus, tomato, Patrón XO gravy.

    345,-
  • Tagliata

    Entrecôte of calf, gnocchi, ruccola, parmesan, Hanasand tomatoes.

    345,-
  • Zander K burger

    Ground chuck, bacon, cheddar, baked garlic mayo, tomato and salad.

    ( 1, 2, 3, 4, 11, 13 )

    245,-
  • Veggie burger

    With baked garlic mayo, salad, tomato, and avocado.

    ( 1, 2, 3, 11, 12, 13 )

    225,-

Pizza

  • Margherita

    Tomato sauce, Hanasand tomatoes, mozzarella, basil.

    ( 1, 2, 4 )

    195,-
  • Diavola

    Tomato sauce, mozzarella, ’nduja and spring onion.

    ( 1, 2, 4 )

    225,-
  • White pizza with mushroom and chicken

    Ricotta, toasted mushrooms, chicken thigh, ruccola.

    ( 1, 2, 4 )

    225,-

Pasta

  • Linguini

    Vongole, garlic, chilli, parsley.

    245,-
  • Pappardelle

    Truffle, mushroom, cured ham, ruccola.

    ( 1, 2, 3, 4 )

    245,-

Sides

  • Rainy day french fries

    With bacon, Fana cheese and baked garlic mayo.

    ( 1, 4, 13 )

    125,-
  • French fries with cheddar

    ’Nduja, cheddar, spring onion.

    135,-
  • Potatoes with garlic and thyme

    ( 1 )

    65,-
  • French fries

    65,-
  • Sweet potato fries

    85,-

Dessert

  • Snickerish

    Peanut praline, chocolate paté, charred white chocolate, caramel ice cream.

    ( 1, 2, 4, 16 )

    155,-
  • Amaretti

    Amaretti biscuits, fermented blueberries, lemon curd.

    ( 1, 4, 15 )

    155,-
  • Sorbet with berries

    With salty caramel.

    ( 1, 4 )

    125,-

Allergens

1: milk, 2: wheat, 3: sulfite, 4: egg, 5: rye, 6: shelfish, 7: molluscs, 8: hazelnuts, 9: celery, 10: fish, 11: soy, 12: sesame seeds, 13: mustard, 14: pistachios, 15: almond, 16: pecan nuts, 17: cashew nuts, 18: barley, 19: lupin, 20: peanut

All prices are in NOK

About Matbaren

Matbaren at Zander K Hotel is a great place to unwind in a modern meeting place in the heart of Bergen. It's the perfect spot for a chat, informal meeting, or work session. The restaurant offers tasty coffee, lunch and dinner, with dishes based on sustainable, locally sourced ingredients. Our menu therefore features dishes made with local products and seasonal vegetables.

In the evenings, you can join friends and colleagues and enjoy organic wine, drinks, and a large selection of bottled local microbrews in the bar. 

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