Focaccia
With organic butter.
( 1, 2 )
Matbaren at Zander K Hotel serves up a vibrant atmosphere from morning until late, and dishes based on locally sourced organic ingredients. Perfect for lunch or dinner, delicious local microbrews and great wine.
Monday – Sunday: 17:00 – 22:00.
Address: Zander Kaaes gate 8, 5015 Bergen
Want to learn more? Send us an email or call (+47) 55 36 20 40
With organic butter.
( 1, 2 )
Mussels, shallots, cream, wine, herbs. Served with fries and aioli.
( 1, 3, 7 )
Oxtail, grilled pineapple, salsa, onion, cilantro, corn tortillas.
( 3 )
Fried fish, chilli remulade, guacamole, red cabbage, salsa, corn tortillas..
( 1, 2, 4, 10, 13 )
Romaine lettuce, chicken thigh, tomatoes, olives, croutons, parmesan, vinaigrette.
( 1, 2, 4, 13 )
Mushroom, peas, parmesan.
( 1, 3 )
French fries, bulgur, pickled onion, onion, romain lettuce, guacamole.
( 2, 3 )
Baked cabbage, grilled lime, crispy fried fish skin, avocado, chimichurri.
( 1, 10 )
Peas, mini carrots, charred spring onion, seaweed, hollandaise.
( 1, 10 )
Grilled corn, asparagus, tomato, Patrón XO gravy.
Entrecôte of calf, gnocchi, ruccola, parmesan, Hanasand tomatoes.
Ground chuck, bacon, cheddar, baked garlic mayo, tomato and salad.
( 1, 2, 3, 4, 11, 13 )
With baked garlic mayo, salad, tomato, and avocado.
( 1, 2, 3, 11, 12, 13 )
Tomato sauce, Hanasand tomatoes, mozzarella, basil.
( 1, 2, 4 )
Tomato sauce, mozzarella, ’nduja and spring onion.
( 1, 2, 4 )
Ricotta, toasted mushrooms, chicken thigh, ruccola.
( 1, 2, 4 )
Vongole, garlic, chilli, parsley.
Truffle, mushroom, cured ham, ruccola.
( 1, 2, 3, 4 )
With bacon, Fana cheese and baked garlic mayo.
( 1, 4, 13 )
’Nduja, cheddar, spring onion.
( 1 )
Peanut praline, chocolate paté, charred white chocolate, caramel ice cream.
( 1, 2, 4, 16 )
Amaretti biscuits, fermented blueberries, lemon curd.
( 1, 4, 15 )
With salty caramel.
( 1, 4 )
1: milk, 2: wheat, 3: sulfite, 4: egg, 5: rye, 6: shelfish, 7: molluscs, 8: hazelnuts, 9: celery, 10: fish, 11: soy, 12: sesame seeds, 13: mustard, 14: pistachios, 15: almond, 16: pecan nuts, 17: cashew nuts, 18: barley, 19: lupin, 20: peanut
All prices are in NOK
Matbaren at Zander K Hotel is a great place to unwind in a modern meeting place in the heart of Bergen. It's the perfect spot for a chat, informal meeting, or work session. The restaurant offers tasty coffee, lunch and dinner, with dishes based on sustainable, locally sourced ingredients. Our menu therefore features dishes made with local products and seasonal vegetables.
In the evenings, you can join friends and colleagues and enjoy organic wine, drinks, and a large selection of bottled local microbrews in the bar.